MICROBREWERY & DISTILLERY
Brygghus 19 is Swedish craft microbrewery & distillery from Karlshamn, Blekinge. We produce small-batch beer, spirits, cocktails and soda, focusing on genuine craftsmanship, high quality and innovation. In the brewery, we work with a 2000-litre brewhouse and nine 4000-litre fermentation vessels. For distilling, we work with a hybrid distiller which has 2000 litre capacity and is capable of producing a wide variety of spirits. Our product development is done in 5 to 200-litre batches, which we then scale onto our full-size brew and distilling equipment. When possible we value working with local producers and entrepreneurs, to create unique products and collaborations, that benefit the planet and our local economy. However, we always make sure that any raw materials or produce which we work with meet our high standards for quality and taste.
At Brygghus 19 we all do a little bit of everything, but here is a brief introduction of what we do and who we are. Feel free to reach out if you have any questions!
Founder, CEO & little bit of everything! Dan-Magnus splits his time between working on projects, running the office and distilling & brewing.
Andreas spends most his time brewing and working with prototypes and developing new beer recipes for you!
Runs our sales & marketing, but also works with product development in spirits & cocktails.
ANDREAS T A
Works with brewing and distilling and our go-to man when it comes to optimizing our production chain and logistics.
Magnus is a Founder & Chairman of our board and lends a helping hand whenever needed in the brewery or at events!
You can reach us at firstname.lastname@example.org or email@example.com for any general questions!